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Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Cook Time: 10 minutes
Servings: 8
Cost: $1.62 /serving
Author : A Q @6timeblueribbon
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Make vanilla pudding according to directions.
Step 2
Cut biscuits into fourths.
Step 3
Heat oil in a Dutch oven or fryer until it reaches Drop a few biscuit pieces in the oil and cook for a min on each side or until brown.
Step 4
Drain on a plate lined with a paper towel.
Step 5
Fill injector or pastry bag with a tip with the pudding. Place cinnamon and sugar in a bowl and mix.
Step 6
Roll in cinnamon sugar mixture.
Step 7
Push the tip inside the biscuits and fill until full.
Step 8
Top with powdered sugar or chocolate and enjoy!
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