Vanilla Syrup

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Prep Time: 10 minutes

Total: 10 minutes

Servings: 1

Vanilla Syrup

Ingredients

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Instructions

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Step 1

Cut the vanilla bean in half lengthwise.

Step 2

Add the sugar, water and vanilla bean (if using) to a small saucepan. Bring to a boil and then reduce heat to a simmer for 5 minutes.

Step 3

Once cooled, strain out the vanilla bean from the syrup.

Step 4

Enjoy in your favorite Starbucks® coffee or recipe.

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