Step 1

Heat oven to 350 degrees F.

Step 2

In large bowl, beat butter and sugars on medium speed of electric mixer until creamy. Add eggs and vanilla; beat well.

Step 3

Add combined flour, baking soda, cinnamon and salt; mix well.

Step 4

Add oats and raisins; mix well.

Step 5

Drop dough by rounded tablespoonfuls onto ungreased cookie sheets.

Step 6

Bake 8 to 10 minutes or until light golden brown.

Step 7

Cool 1 minute on cookie sheets; remove to wire rack. Cool completely. Store tightly covered.