5.0
(6)
Your folders
Your folders

Export 11 ingredients for grocery delivery
Step 1
Mix breadcrumbs with 1/3 cup parmasan.
Step 2
Dip veal in egg, then breadcrumbs.
Step 3
Brown in hot oil.
Step 4
Place in 8in baking dish.
Step 5
Saute onion in skillet, add salt,pepper,italian seasoning,and tomato sauce.
Step 6
Top veal with mozzarella.
Step 7
Pour tomato mix over all.
Step 8
Sprinkle with 3 T parmesan.
Step 9
Bake at 375* for 30 minutes, or until bubbly.
Your folders

455 viewsjamieoliver.com
Your folders

465 viewsfoodnetwork.com
4.6
(19)
40 minutes
Your folders

244 viewsfood.com
5.0
(22)
10 minutes
Your folders

250 viewsjamieoliver.com
90 minutes
Your folders

549 viewsen.julskitchen.com
4.7
(28)
60 minutes
Your folders

518 viewsrecipesfromitaly.com
5.0
(26)
30 minutes
Your folders

1019 viewsrecipetineats.com
5.0
(19)
60 minutes
Your folders

345 viewstaste.com.au
4.8
(8)
5 minutes
Your folders

355 viewstaste.com.au
5.0
(6)
12 minutes
Your folders

501 viewsdelicious.com.au
5.0
(1)
10 minutes
Your folders

461 viewscooking.nytimes.com
4.0
(154)
Your folders

213 viewsinsidetherustickitchen.com
5.0
(4)
20 minutes
Your folders

210 viewsgiadzy.com
20 minutes
Your folders

178 viewstaste.com.au
4.0
(1)
10 minutes
Your folders

485 viewsleitesculinaria.com
5.0
(10)
Your folders

336 viewseatingeuropean.com
5.0
(5)
15 minutes
Your folders

350 viewsfoodnetwork.com
4.4
(54)
16 minutes
Your folders

455 viewsfoodnetwork.com
4.6
(169)
20 minutes
Your folders
254 viewsgiadzy.com
20 minutes