Step 1

Split each biscuit into 2 pieces - there should be an obvious breaking point in the middle of each biscuit.

Step 2

Prepare each filling by combining the ingredients for each flavor in separate bowls. As written the recipe makes 4 biscuit bites of each flavor. You can also double, triple or quadruple the measurements of your favorite flavor.

Step 3

Gently stretch the biscuit dough out so it is slightly larger and flatter. Spoon 1 tbsp of filling into the center of each piece of dough and fold it over. Pinch the sides together to close the filling inside the dough - it is ok if a little filling spills out. Place on a baking sheet.

Step 4

Once all of your bites are done, spray them with olive oil and sprinkle with toppings. I used garlic salt on the buffalo chicken, everything but the bagel seasoning on the jalapeño popper and black sesame seeds on the spinach artichoke.

Step 5

Spray the air fryer basket with olive oil and place the bites inside with some space between each one - work in batches if needed.

Step 6

Cook in the air fryer at 350 degrees for 6-7 minutes. Remove and serve immediately.