Step 1

Combine all the ingredients in a blender.

Step 2

Blend on high until smooth.

Step 3

Stir or bang on the counter a few times to try to release as many air bubbles as possible.

Step 4

Divide between 3 ramekins. Place the ramekins in a pan with tall sides. Fill the pan around the ramekins with boiling water so the ramekins are halfway submerged.

Step 5

Bake for 50 minutes at 325F. Cool, then chill overnight.

Step 6

Sprinkle one tablespoon of sugar over the top of each ramekin. Place the ramekins in the oven on the broil setting for about 4-5 mins or until the top is browned and crystalized. Alternatively you could use a blow torch.

Step 7

Serve immediately.