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Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 10 minutes
Total: 20 minutes
Servings: 4
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Into a large bowl, mix together the ground beef, 1/2 cup barbecue sauce, onion powder, garlic powder, salt, and pepper. Divide the mixture into 4 portions. Roll each portion into a ball and shape into patties.
Step 2
Heat a grill, skillet, or grill pan over medium-high heat. Cook the patties for 4 minutes on each side, or until the internal temperature reaches 160°F, basting with the remaining 1/2 cup barbecue sauce. Remove from heat and set aside.
Step 3
Place your buns face-side down onto the heat source and toast for 1-2 minutes. Place cooked burgers on the toasted buns, add desired toppings and serve warm.
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