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vegan "beef" broth

5.0

(1)

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Prep Time: 25 minutes

Cook Time: 1 hours, 50 minutes

Total: 1 hours, 75 minutes

Servings: 12

Cost: $2.22 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

Export 12 ingredients for grocery delivery

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Instructions

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Step 1

Saute onion in a large nonstick soup pot over medium heat for 5 minutes. Add celery, carrots, leeks, and garlic; saute for 10 minutes. Add water, parsley, thyme, oregano, bay leaves, salt, and pepper. Bring to a boil, lower heat to medium-low, and simmer for 30 minutes.

Step 2

Add soy sauce, liquid smoke, and vegan Worcestershire sauce; simmer for 1 hour. Remove and discard vegetables and bay leaves with a slotted spoon.