Vegan Blueberry Peach Crisp
4.5
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Prep Time: 15 minutes
Cook Time: 55 minutes
Total: 1 hours, 10 minutes
Servings: 8
Author : Joy Shull
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
In a large bowl, mix together all ingredients for the crisp. You may need to let the berries thaw for 5-10 minutes and stir until the remaining ingredients stick to the fruit
Step 2
In a separate bowl, make the crisp topping
Step 3
Mix together all ingredients until it resembles wet sand
Step 4
Pour crisp ingredients into a pie dish
Step 5
Sprinkle topping evenly over the top
Step 6
Bake at 350 degrees for 50-60 minutes, or until bubbling and the top starts to brown
Step 7
Allow to rest for 10-15 minutes
Step 8
Serve with ice cream