Vegan Buttermilk

Name: Vegan Buttermilk
Prep time: 5 min
Total time: 5 min
Ingredients: 1 cup soy milk ((or other nut milk such as cashew milk, oat milk, almond milk etc) (120mL))*); 2 tablespoons lemon juice or apple cider vinegar or white vinegar

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 3

homemade buttermilk making buttermilk vegan buttermilk

Ingredients

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1 cup soy milk ((or other nut milk such as cashew milk, oat milk, almond milk etc) (120 milliliters))*)2 tablespoons lemon juice or apple cider vinegar or white vinegar

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Instructions

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Step 1

In a measuring glass container or any container, whisk together the soy milk and the lemon juice/vinegar together. Stir until combined, for a few seconds, and then set aside.

Step 2

The mixture should begin to curdle slightly - and this is vegan buttermilk. Use as desired!

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