Step 1

Rehydrate the soy curls by covering them in some water for about 10 minutes.

Step 2

While soy curls are hydrating, prepare the marinade by adding the rest of the ingredients in a bowl and whisk to combine.

Step 3

Strain your soy curls, and using your bare hands, squeeze out the excess water. You want them to be as dry as possible.

Step 4

Sauté your soy curls in a pan over medium heat in a bit of oil for about 6 minutes or so, until slightly browned.

Step 5

Add in the marinade and reduce down to your desired consistency, should take about 15 minutes.

Step 6

That's it! Now just enjoy however you would like, in tortas, tacos, burritos etc! Whatever you like!

Step 7

ENJOY!