Vegan Cashew Sour Cream

Name: Vegan Cashew Sour Cream
Prep time: 10 min
Total time: 4 min
Ingredients: 1 cup unsalted raw cashews; ¼ cup water, or as needed; 2 teaspoons apple cider vinegar; ¼ teaspoon salt; ⅛ teaspoon garlic powder; ⅛ teaspoon onion powder

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Prep Time: 10 minutes

Total: 4 hours, 10 minutes

Servings: 8

Cost: $2.22 /serving

Author : Druhda

Ingredients

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Instructions

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Step 1

Place cashews in a bowl and cover with water. Soak until soft, at least 4 hours but preferably overnight.

Step 2

Drain and rinse cashews; place in the bowl of a food processor. Add apple cider vinegar, salt, garlic powder, and onion powder. Blend until smooth and creamy, occasionally scraping down bowl sides with a spatula, 3 to 5 minutes.