Vegan Charcuterie Board
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Servings: 10
Cost: $4.38 /serving
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
To assemble, prep ahead the dips and spreads beforehand.
Step 2
Wash and cut all fruits and/or vegetables.
Step 3
Use a large cutting board or platter as the base and begin to lay out everything, spacing the dips/spreads evenly and filling in any gaps with crackers or bread.
Step 4
Serve with wooden picks, spoons and plates for easy assembly.