Vegan Cheese Sauce

Step 1

Combine nutritional yeast, flour, paprika, salt, garlic powder, and cumin in a saucepan; add water. Whisk constantly over medium heat until thick and bubbly, about 5 minutes; remove from heat.

Step 2

Stir margarine into the yeast mixture until melted. Mix in salsa.

Step 3

Cook and stir over low heat until tomatoes are warmed through, about 5 minutes.