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vegan cherry bombs
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Recipe Saved
Prep Time: 10 minutes
Total: 130 minutes
Servings: 8
Author : Breanna Woods MS, RD
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Add the cream cheese and cherries to a large bowl and mix well. Add the sweetener, oil and extract and stir well to combine.
Step 2
Spoon into 18 silicone truffle molds and freeze for 2 hours, or until firm.
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