Name: Vegan Chocolate Chia Seed Pudding
Prep time: 5 min
Total time: 2 h
Ingredients: 1 envelope (1.23 oz each) Swiss Miss® Non-Dairy Hot Cocoa Mix; 1 cup non-dairy milk; 1/4 cup chia seeds; 1/2 cup fresh berries, sliced; Reddi-wip® Non-Dairy Whipped Topping, Coconut or Almond; Mint leaf for garnish, optional

Make this vegan chocolate chia seed pudding snack with Swiss Miss® Non-Dairy Hot Cocoa Mix and top it with Reddi-wip® Non-Dairy Whipped Topping for the perfectly sweetened plant-based treat.

Vegan Chocolate Chia Seed Pudding

non-dairy milk

chia seeds

berries,

Reddi-wip® Non-Dairy Whipped Topping, Coconut

Mint leaf for garnish, optional

Add contents of hot cocoa packet, non-dairy milk, and chia seeds to bowl and stir. Cover and refrigerate 1 hour. Stir, re-cover and refrigerate at least 1 more hour or up to 2 days.

Divide vegan chia seed pudding into 2 serving glasses. Top plant-based treat with sliced berries, Reddi-wip® and mint, if desired. Enjoy!

Vegan Chocolate Chia Seed Pudding

Prep Time: 5 minutes

Total: 120 minutes

Servings: 2

Author : ReadySetEat

Ingredients

Instructions

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