Vegan Chocolate Chip Banana Pancakes

Name: Vegan Chocolate Chip Banana Pancakes
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 1 ripe mashed banana; 1 cup Almond milk; 1 tbsp Maple syrup; 2 tsp Baking powder; 1 tsp Vanilla; 1 cup All purpose flour or gluten free all purpose flour; ¼ cup Chocolate chips

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Prep Time: 5 minutes

Cook Time: 20 minutes

Total: 25 minutes

Author : JillianGlenn

glutenfree kidfriendly under30minutes

Ingredients

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Instructions

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Step 1

Heat a large skillet to medium low heat

Step 2

In one bowl, mix the mashed banana, baking powder, almond milk, vanilla, and maple syrup. Then, add the flour and whisk until combined.

Step 3

Spray the pan or use a little Vegan butter or oil to grease it. Use a tablespoon to drop the 1 heaping tbsp of batter per pancake. Sprinkle in the chocolate chips and fry until bubbles form on the top (about 2-3 minutes), flip. It should be golden! Repeat until all the batter is used. Makes about 16 pancakes.