Step 1

Measure 200 grams of soy milk and all the remaining ingredients into a bowl.

Step 2

Blend until smooth with a food processor or a stick blender.

Step 3

Microwave at 750-800W for 1 minute. Stir well then microwave for another 1 minute. Stir well and microwave for the last time for 30 seconds.

Step 4

Add the remaining 50 g of soy milk; blend smooth again.

Step 5

Your homemade vegan condensed milk is ready to be featured in any recipe you like.