Step 1

Add the soy milk powder and sugar to your blender and blend them dry to mix them together well.

Step 2

Pour hot water from the kettle into a measuring jug up to the ½ cup (120ml) line. Add the coconut oil and salt and whisk together.

Step 3

Add the hot water, coconut oil and salt to the blender jug.

Step 4

Blend for a minute or so until well mixed and smooth.

Step 5

Pour immediately into a container or bowl. It will thicken as it cools.