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Export 9 ingredients for grocery delivery
Step 1
Dice onion. In a large stockpot over medium-high heat, sauté onion in 3 Tbsp. broth/water for about 7-8 minutes.
Step 2
Meanwhile, mince garlic and cut potatoes into about 3/4″ chunks.
Step 3
Add potatoes and smoked paprika to pot. Cook 3-4 minutes, stirring occasionally.
Step 4
Add minced garlic and cook for 1 minute.
Step 5
Add broth, milk, corn, and nutritional yeast. Increase heat and bring to a light boil.
Step 6
Cover, reduce heat, and simmer for 15-20 minutes or until potatoes are tender.
Step 7
Salt/pepper to taste, and add more nutritional yeast if desired.
Step 8
Leave as is, or blend some for a creamier texture. (I like to blend about half with an immersion blender.)
Step 9
Garnish with fresh chives, green onion, etc. if desired.