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vegan jackfruit and mushroom chasseur
www.veganfoodandliving.com
Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Cook Time: 30 minutes
Total: 45 minutes
Servings: 4
Ingredients
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Instructions
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Step 1
Heat the oil in a saucepan over a medium-high heat, then add the onion, carrots, garlic, mushrooms, jackfruit, paprika, thyme and oregano and fry for 5-6 minutes.
Step 2
Add the red wine, tomatoes and stock and simmer for 20-25 minutes, then stir in the cornflour mix whilst stirring until thickened, season to taste.
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