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Step 1
Heat the oil in a large skillet over medium-low heat. Add in the onions, and cook for 20 to 25 minutes or until caramelized, nudging them around the pan occasionally.
Step 2
Meanwhile, bake the burger patties according to package instructions.
Step 3
Just before assembling, prepare the cashew mozzarella.
Step 4
Top each bun with a Dr. Praeger's Mushroom Risotto Veggie Burger. Dollop the top of the burgers with cashew mozzarella and top with the caramelized onions and arugula (if using).