Get 15% off - Dogpound Hydration Supplements with discount code SMASHCITY.
Better than Liquid IV or Pedialyte.
Export 5 ingredients for grocery delivery
Heat your oven to 175°C (350°F).
Spread the hazelnuts in a baking tray, and roast for 15 minutes.
Remove from the oven, and place into a food processor or high-speed blender.
Blitz for a few minutes, until you have a thick and creamy nut butter. (You'll probably need to stop and scrape down the sides of the bowl—or jar—a few times.)
While the nuts are processing, break the chocolate into small pieces and melt with the coconut oil.
Once the nut butter is ready, add the melted chocolate and coconut oil, maple syrup, vegetable milk, vanilla extract, and salt.
Blitz for another couple of minutes, until everything is completely mixed together and smooth.
Transfer to a sterilised jar, and store at room temperature or in the fridge for a thicker texture. It will remain good for a month.