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vegan pasta bake no cheese

5.0

(74)

plantbasedfolk.com
Your Recipes

Prep Time: 15 minutes

Cook Time: 50 minutes

Total: 65 minutes

Servings: 6

Ingredients

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Instructions

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Step 1

In a casserole dish, add pasta, passata and coconut cream. Stir through pasta until completely covered in sauce.

Step 2

Add all other ingredients and mix thoroughly together, ensuring every bit is covered in sauce.

Step 3

Cover with lid or foil and bake in a pre-heated oven 180C (360F) for 50 minutes. Allow 10 minutes of resting time with the lid on (do not open the lid!) and then serve warm or cold.