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vegan pumpkin fluff
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Ingredients
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Instructions
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Step 1
Place pumpkin puree, coconut whipped cream, maple syrup, ginger, cinnamon, and nutmeg in a large bowl.
Step 2
Using a whisk or handheld mixer, whip the mixture until smooth and creamy.
Step 3
Transfer to a bowl and refrigerate for about half an hour to set.
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