4.5
(28)
Your folders
Your folders
Export 10 ingredients for grocery delivery
Step 1
Create zucchini noodles using a spiralizer. Set aside.
Step 2
In a pot, stir fry the garlic, ginger, and mushrooms in sesame oil over medium high heat. Add in the zucchini noodles and continue to heat for about 5 minutes.
Step 3
Add in the stock and soy sauce. Bring to a boil.
Step 4
Immediately lower heat and allow soup to simmer until the noodles are soft. Add in spinach, carrots, green onions, and salt/pepper.
Step 5
Serve hot and enjoy!
Your folders
thishealthykitchen.com
5.0
(5)
15 minutes
Your folders
foodwithfeeling.com
20 minutes
Your folders
legallyhealthyblonde.com
5.0
(7)
6 minutes
Your folders
thebakingfairy.net
4.0
(1)
30 minutes
Your folders
bestrecipebox.com
5.0
(3)
15 minutes
Your folders
veggieinspired.com
4.9
(9)
25 minutes
Your folders
lifecurrentsblog.com
5.0
(3)
5 minutes
Your folders
ohmyveggies.com
5.0
(1)
10 minutes
Your folders
lovingitvegan.com
4.9
(23)
20 minutes
Your folders
healthiersteps.com
5.0
(60)
25 minutes
Your folders
healthiersteps.com
5.0
(60)
25 minutes
Your folders
vegkitchen.com
35 minutes
Your folders
thecheekychickpea.com
5.0
(3)
3 minutes
Your folders
spendwithpennies.com
5.0
(5)
6 minutes
Your folders
wellseasonedstudio.com
5.0
(7)
10 minutes
Your folders
wellseasonedstudio.com
Your folders
lowcarb-nocarb.com
4.8
(15)
10 minutes
Your folders
fullofplants.com
5.0
(1)
Your folders
buildyourbite.com
4.6
(30)
40 minutes