Vegan Ricotta Cheese

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Prep Time: 10 minutes

Total: 10 minutes

Vegan Ricotta Cheese

Ingredients

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Instructions

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Step 1

In a food processor, place the tofu, lemon juice, olive oil, nutritional yeast, lemon zest, garlic, salt, oregano, and red pepper flakes and pulse until creamy.

Step 2

Use in this vegetarian lasagna recipe or this stuffed shells recipe.

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