Name: Vegan Southern Fried Cabbage
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 1 tablespoon olive oil 8a67b41f6; 1 medium onion chopped 92b7f161d; 2 cloves garlic minced 687a5dcbf; 1/2 teaspoon dried thyme 5f19888a8; 1 medium cabbage chopped c1dcfbf12; 1/2 teaspoon smoked paprika 032fed910; 1/2 teaspoon onion powder 1f6e12ac8; 1/4 teaspoon garlic powder bd704c377; 1/4 teaspoon Cayenne pepper 1abee7a06; 1/2 cup vegetable broth f780b5e59; 1 teaspoon salt or to taste c2cb4f615; 1/4 cup vegan coconut bacon (see recipe) ed54ee35c

Vegan Southern Fried Cabbage is a flavorful meatless version of the Southern Classic dish. It is easy to prepare using a combination of sauteing and stewing cabbage with onion, garlic, and herbs in a vegetable broth.

Vegan Southern Fried Cabbage

olive oil 8a67b41f6

onion

garlic 687a5dcbf

thyme 5f19888a8

cabbage c1dcfbf12

smoked paprika 032fed910

onion powder 1f6e12ac8

garlic powder bd704c377

Cayenne pepper 1abee7a06

vegetable broth f780b5e59

salt

vegan coconut bacon (see recipe) ed54ee35c

Heat oil in a large skillet over medium heat. Add onions, garlic, thyme and cook until onion is soft about 2 minutes. Stir in cabbage, paprika, onion powder, garlic powder,  cayenne pepper and salt

Add vegetable broth, cover and cook for 10 minutes or until cabbage is soft. Add coconut bacon and serve.

I had problems finding the coconut bacon and substituted it with vegan bacon. Otherwise the recipe is easy to make and taste very good. I recommend it to anyone.

Going to enjoy trying these recipes, my first being the Southern Fried Cabbage

First time making fried cabbage!A+ rating. My husband and I loved it. Thank You!

Dear Michelle,  
I tried your southern fried cabbage with the coconut bacon,  very good twist with the coconut,I give it a thumbs up. Cathleen

Outstanding and healthy! I served with buttered rice!

My husband and I got back from a hike and we were starving. I had a cabbage and found this recipe. It's the fastest I've ever made cabbage and it's delicious! I didn't use the oil or the coconut bacon, but I'd love to try the bacon sometime.

SO GOOD and flavorful. I've never made sautéed cabbage before so I halved the recipe in case I wasn't a fan, but in hindsight, I wish I made more!

Nice! Will modify this without oil adding a spoon of tahini and 2 Tbs. of shredded coconut. Looks Great!

This recipe was SO delicious. I realized I did not have vegetable broth and used 1.5 to 2 tablespoon of acv instead. Also I didn't have coconut bacon so I sauteed Sweet Earth Hickory &amp; Sage Flavored Benevolent Baconalong with the onions prior to adding the cabbage....DELISH! This is my new go to cabbage recipe!!!

Thank you for this recipe! I used it New Year’s Day and it was easy and delish!

Thank you for helping make our New Years Day meal amazing! I am currently making this cabbage and the black eyed peas from your site are almost done. Yum!

I made this recipe yesterday and it was very good. I did not use the oil and it tasted fine without it.

I made this using tempeh bacon &amp; it's delicious, thanks!

I just made this with a smoky tempeh bacon and oh my it’s AMAZING! THANK YOU!

I tried this recipe. It was great. I did not have thyme. I used Italian seasoning instead. It was still great!

Made this tonight with seitan. Very good! Thanks for sharing!

Hi Michelle.  I love your recipes, but unfortunately I am unable to use most of them because of your use of oil. I grew up eating foods with oil cooked with everything, but I am no longer using oils to prepare my food.  Would be really nice if you could include recipes that are oil-free, or ways to adjust your recipes to make them tasty, but oil-free.  Keep up the great work!  Thank you.

Great easy recipe! Loved it vegan style with coconut oil!

This recipe is incredibly tasty and easy to put together.  I added 2 links of 'Beyond Meat' Brat sausage for added protein and in place of the coconut bacon.  This was a huge hit and I will definitely make it again!

I literally can’t stop making this since discovering it two weeks ago! All four of my very picky young daughters loved it too.  I’d love to see complete vegan/GF menu suggestions by you.  I’m very impressed ❤️

Made recipe without the coconut bacon and it was awesome. Great job!

Vegan Southern Fried Cabbage

Prep Time: 15 minutes

Cook Time: 15 minutes

Total: 30 minutes

Servings: 6

Author : Michelle Blackwood, RN

Ingredients

Instructions

Top similar recipes