Vegan Southern Green Beans and Potatoes

Step 1

Heat oil in a large saucepan over medium-high. Add onion and cook until soft, about 3 minutes. Add garlic and cook for 60 seconds stirring. Stir in potatoes, paprika, Bragg Liquids Aminos, and vegetable broth.

Step 2

Bring to boil, cover saucepan and reduce to simmer and allow to cook for 10 minutes.

Step 3

Add green beans and cook for 15 more minutes or until tender. Stir in butter.

Step 4

Season with salt and pepper and enjoy!