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vegan stuffed mushrooms

www.mushroomcouncil.com
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Prep Time: 10 minutes

Cook Time: 25 minutes

Total: 35 minutes

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Preheat the oven at 375ºF. Place the mushrooms on a baking sheet. Set aside.

Step 2

In a skillet, melt the butter at medium heat. Add the toasted and chopped walnuts, panko bread crumbs, minced shallots, spices, salt and pepper. Cook for 4-5 minutes.

Step 3

Evenly spoon the filling into each mushroom (about 1-2 teaspoons each). Drizzle extra olive oil on top of the stuffed mushrooms. Bake for 15-20 minutes until the mushrooms are cooked and the topping is golden brown. Serve warm. Enjoy!

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