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vegan sweet corn pudding
tryveg.com
Recipe Saved
Recipe Saved
Servings: 4
Author : clasala
Ingredients
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Instructions
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Step 1
Preheat oven to 350°F.
Step 2
In a medium bowl mix oil, masa, and sugar.
Step 3
Blend half of the thawed corn with cornmeal and water until smooth; fold into masa mixture.
Step 4
Add remaining corn, baking powder, salt, and dairy-free milk. Pour into a greased baking dish.
Step 5
Bake until edges are golden, about 30 minutes.
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