Step 1

Cook quinoa according to these instructions.

Step 2

While the quinoa is cooking, prepare all veggies. I like to use a mandoline for the cabbage to get it very thin, but you can also just chop.

Step 3

When the quinoa is done, let it cool before adding to a large mixing bowl.

Step 4

Add in all the veggies.

Step 5

To prepare the dressing, simply whisk all ingredients together in a bowl. Start with 2 tablespoons of water and add more as needed until desired consistency is reached.

Step 6

Add the dressing to the salad bowl and toss to combine.

Step 7

Top with crushed red pepper flakes and peanuts and enjoy!