Step 1

Set your waffle iron to preheat while you mix the batter.

Step 2

Sift all purpose flour into a mixing bowl and add sugar, baking powder and salt. Mix together.

Step 3

Add soy milk, melted coconut oil and vanilla extract and mix into a batter. Don't overmix.

Step 4

When your waffle maker is heated, grease the waffle iron or spray it with non-stick spray (see notes). Pour even amounts of batter into the waffle machine and close the machine.

Step 5

Cook for 3-5 minutes or until golden.

Step 6

Serve with vegan butter, powdered sugar and fresh berries with loads of syrup drizzled over the top.