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Export 6 ingredients for grocery delivery
Step 1
Melt butter in a saucepan over medium heat. Add flour and whisk until thickened and bubbly.
Step 2
Reduce the heat to low and gradually add nutritional yeast, season with salt, and pour in the bouillon.
Step 3
Finally pour in the oat milk and whisk aggressively until the sauce thickens.
Step 4
When you’ve reached the desired thickness (the sauce will continue to thicken as it cools), remove it from the heat.
Step 5
Garnish with black ground pepper or nutmeg and serve warm!
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