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vegan yum sauce

Name: Vegan Yum Sauce
Prep time: 5 min
Total time: 5 min
Ingredients: ½ cup canned chickpeas (100 g, keep juice from the can); ½ cup nutritional yeast (50 g); ½ cup silken tofu (100 g); ¼ cup slivered almonds (40 g); 2 Tbsp lemon juice (30 mL); ½ tsp salt; ½ tsp curry powder; 2 cloves garlic; ¼ cup chickpea juice (60 mL)

4.7

(48)

www.liveeatlearn.com

Your Recipes

Prep Time: 5 minutes

Total: 5 minutes

Servings: 2

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Ingredients

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Instructions

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Add all ingredients except chickpea juice to a blender. Blitz until smooth, slowly adding chickpea juice until you reach a thick, pourable consistency.