Vegemite and Cheese Scrolls

1. Grate cheeses separately, set aside2. Place flour, salt and yeast in TM bowl, then water and oil3. Mix Speed 5 for 5 seconds4. Mix on for 1 minute 30 seconds5. Wrap in TM Bread Mat and let prove for approx 30 minutes6. Divide mixture into two portions7. Roll out one portion into a square shape to desired thickness8. Spread vegemite all over (I warmed vegemite in the microwave to make spreading easier), sprinkle cheese all over9. Roll up into a sausage shape and cut with TM spatula approx 5-6 cms width10. Place into a springform tin (I put baking paper on the bottom). I placed one scroll in the middle then popped some around just touching each other.11. Sprinkle a little more cheese over the top12. Place into a hot oven (around 210*C) for around 15-20minutes13. Cool scrolls onto a cake rack