Vegetable Lentil Soup

Step 1

Place the first eight ingredients in a slow cooker. Cook, covered, on low, until lentils are tender (about four hours).

Step 2

Stir in the tomatoes and beans and cook covered, on high, until heated through (about 30 minutes). Editor's Tip: If you prefer a bit of bite to your green beans, add them even later in the cooking process than the recipe calls for.