Vegetarian Buffalo Cauliflower Pizza

Step 1

Heat oven to 450F.

Step 2

Chop the cauliflower into florets. Toss it with the garlic powder, salt, and 1/3 cup buffalo wing sauce.

Step 3

Spread the cauliflower out onto a baking sheet and roast until just tender, approximately 10 minutes. Remove from oven and place your pizza stone or a large baking sheet in the oven to heat.

Step 4

Take your pizza crust (par-baked, see note) and brush some olive oil along the crust edge. Sprinkle with garlic powder, salt, and/or Parmesan as desired.

Step 5

Spread approximately 1/3 cup additional buffalo wing sauce on the crust. Use more or less as needed. Sprinkle the cheese on top of the pizza.

Step 6

Add the red onion and cauliflower across the top of the pizza.

Step 7

Place the pizza on your baking sheet or pizza stone and cook until the cheese is melted, approximately 10 minutes.

Step 8

Top with your desired toppings such as sour cream, blue cheese crumbles, and green onions. Serve immediately.