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Place the garlic, onion and bacon into your Thermomix bowl and blitz for 3 seconds, Speed 6.
Scrape down the sides of the Thermomix bowl and add the olive oil before cooing for 3 minutes, Varoma temperature, Speed 2.
Add the carrots, celery, zucchini and pumpkin pieces and mix for 4 seconds, speed Mix for a further 5 seconds, Speed 5 if you would like the vegetables to be chopped into small pieces.
Add the crushed tomatoes, tomato paste and dried mixed herbs and cook for 5 minutes, varoma temperature, speed 2.
Place the beef mince into the basket and break it up with your spatula. Carefully place it into your Thermomix bowl and cook for 8 minutes, Varoma temperature, Speed 3, Reverse.
At the 8 minute mark, gently stir the mince and cook for another 4 minutes, Varoma temperature, Speed 3, Reverse or until the mince has cooked through.
Carefully remove the basket from the Thermomix bowl and tip the mince into your Thermoserver or another large bowl/container. Add the sauce and stir through to combine.