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Export 13 ingredients for grocery delivery
Step 1
Add the garlic, onion, and 1 teaspoon of olive oil to a large skillet
Step 2
Saute on medium heat for 10 - 15 minutes stirring often, until onion is transluscent
Step 3
Add frozen veggies, cream of mushroom, vegetable broth, chick'n strips, and milk to the skillet
Step 4
Heat an additional 5 minutes
Step 5
Add cheese, sage, thyme, oregano, salt, and pepper and heat until hot, around 5 more minutes
Step 6
Taste and adjust seasonings if necessary
Step 7
Preheat oven to 350 degrees
Step 8
Place biscuits spread out on a cookie sheet
Step 9
Transfer skillet mixture to a small casserole dish
Step 10
Place biscuits on the top rack and the pot pie filling on the bottom rack
Step 11
Bake for 15 - 20 minutes, and flip the biscuits half way through
Step 12
Remove from oven and place biscuits on top of pot pie filling