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Export 7 ingredients for grocery delivery
InstructionsIf using wooden skewers, soak for 30 mins before you start cooking.Prepare the vegetables: peel and quarter the onions, deseed and chop the peppers and slice the zucchinis into rounds.Combine the remaining ingredients to make the garlic marinade.Alternate the vegetable pieces on the skewers, then brush with olive oil.Grill each skewer on a medium-high heat for 5-10 minutes per side, until the vegetables are softening and lightly charred.Brush with the marinade and serve with a generous drizzle of Mike’s Hot Honey.
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