Very Berry Cranberry Sauce
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Cook Time: 10 minutes
Total: 2 hours, 30 minutes
Servings: 24
Cost: $0.55 /serving
Author : Ree Drummond : Food Network
Ingredients
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Instructions
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Put the cranberries, orange juice, brown sugar, granulated sugar and whiskey in a large saucepan and bring to a gentle boil over medium-high heat. Reduce the heat to low and simmer for 15 minutes. Add the blueberries and raspberries and cook for another 3 to 4 minutes. Set aside to cool, then transfer to a jar and keep in the fridge until cold and thick.