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Export 8 ingredients for grocery delivery
Step 1
Heat up a wok and add some cooking oil with the garlic, onion and lemongrass. After a few minutes or when fragrant, pour it into a separate bowl.
Step 2
Pour more cooking oil into the wok and cook the pork mince with the salt, sugar, fish sauce and chicken bouillon powder until almost cooked.
Step 3
Add the lemongrass mixture back in and stir.
Step 4
When the pork mince is cooked, toss in the spring onions and stir for another minute.
Step 5
Serve one of three ways: in a rice bowl, noodle salad or as lettuce cups!
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