Vietnamese Seafood Lime, Salt & Pepper Dipping Sauce (Muoi Tieu Chanh)

vickypham.com
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Prep Time: 2 minutes

Total: 2 minutes

Servings: 1

Vietnamese Seafood Lime, Salt & Pepper Dipping Sauce (Muoi Tieu Chanh)

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Combine all the ingredients in a small bowl.

Step 2

For a more elegant presentation, place salt and pepper in a sauce bowl along with fresh lime/lemon wedges so that the diner can add as much as they prefer.

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