Vintage Gingerbread Muffin Recipe

Step 1

Preheat oven to 350 degrees.

Step 2

Combine egg, sugar, and molasses and beat well.

Step 3

Mix in oil, and set aside.

Step 4

In another bowl, sift together flour, salt, soda, and spices.

Step 5

Add to wet ingredients.

Step 6

Carefully add boiling water and mix thoroughly.

Step 7

Fill a greased or lined muffin pan two-thirds full.

Step 8

Bake for 25 to 30 minutes or until a toothpick comes out clean.