Step 1

Fill an airtight, glass container with gummy worms. Top with enough liquor to cover the candies.

Step 2

Cover and refrigerate for 12 to 24 hours, or until they reach your desired consistency. Drain any excess alcohol, and serve with spoons or toothpicks.

Step 3

For a spooky cocktail, fill a coupe glass with gummy worms. Top with 2 ounces Sprite, ginger ale or club soda.