Step 1

Mix vodka, Hawaiian Punch, pineapple juice, Ginger Ale and orange juice together in a pitcher.

Step 2

Add 1 sliced orange and 1 sliced lemon, stir to combine.

Step 3

Add crushed ice to glasses and top with punch.

Step 4

If making ahead chill the pitcher of punch until serving.

Step 5

To freeze, place in a zip top baggie and freeze up to 3 months. Serve as a slushie or thawed.