Your folders
Your folders
Export 3 ingredients for grocery delivery
Step 2
Plug in and preheat your waffle iron. Spray the interior with nonstick spray.
Step 3
Use the medium-hole side of a box grater to grate the potatoes. In a large bowl, toss the potatoes to combine. Add the butter and toss to combine. Season generously with salt and pepper.
Step 4
Divide the mixture into 6 even portions. Mound one portion onto the heated waffle iron and then spread it toward the edge to form an even layer. Close the waffle iron and cook on high heat until golden and crisp, about 5 minutes.
Step 5
Repeat with the remaining potato mixture. Serve immediately (preferably with a side of eggs).
Your folders
myrecipes.com
3.0
(1)
Your folders
foodnetwork.com
4.3
(10)
25 minutes
Your folders
brooklynfarmgirl.com
4.9
(10)
15 minutes
Your folders
brooklynfarmgirl.com
Your folders
aspicyperspective.com
5.0
(12)
25 minutes
Your folders
wellplated.com
4.9
(15)
8 minutes
Your folders
cooktoria.com
4.8
(15)
9 minutes
Your folders
acouplecooks.com
4.0
(2)
30 minutes
Your folders
downshiftology.com
4.9
(15)
5 minutes
Your folders
insanelygoodrecipes.com
5.0
(7)
18 minutes
Your folders
worldofvegan.com
5.0
(7)
Your folders
perrysplate.com
4.5
(8)
20 minutes
Your folders
minimalistbaker.com
5.0
(12)
15 minutes
Your folders
lazycatkitchen.com
5.0
(2)
25 minutes
Your folders
tastycraze.com
5.0
(1)
75 minutes
Your folders
familyfreshmeals.com
4.8
(8)
13 minutes
Your folders
bbc.co.uk
4.9
(31)
30 minutes
Your folders
koket.se
3.6
(47)
Your folders
fifteenspatulas.com
5.0
(1)
20 minutes