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Export 10 ingredients for grocery delivery
Step 1
Preheat oven to 325°F and grease and flour a 9 X 5-inch loaf pan.
Step 2
Whisk together flour, baking soda, cinnamon and salt in a medium bowl.
Step 3
Whisk together oil, maple syrup, yogurt, vanilla and eggs in a large bowl. Fold in flour mixture followed by mashed bananas and walnuts, reserving a small handful of walnuts to sprinkle on top of the batter.
Step 4
Spread batter into prepared loaf pan and sprinkle remaining walnuts on top.
Step 5
Bake for 60 to 70 minutes or until a toothpick comes out with a few moist crumbs. Let cool completely on a wire rack before carefully removing from pan and slicing.
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