Warm tomato, tuna and rocket spaghetti

Name: Warm tomato, tuna and rocket spaghetti
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 375g spaghetti; 2 garlic cloves, peeled; 425g can Sirena tuna in oil; 1/2 cup stuffed green olives, halved; 500g cherry tomatoes, halved; 1/2 red onion, thinly sliced; 2 tsp finely grated lemon rind; 2 tbsp lemon juice; 60g baby rocket; crusty bread, to serve

5.0

(3)

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Prep Time: 10 minutes

Cook Time: 15 minutes

Total: 25 minutes

Servings: 4

Cost: $3.35 /serving

Author : Claire Brookman

budget friendly main pescatarian

Step 1

Cook pasta and garlic in a large saucepan of boiling, salted water, following packet directions, until tender. Drain. Discard garlic cloves.

Step 2

Reduce heat to low. Add undrained tuna to pan. Using a fork, flake tuna. Add pasta, olives, tomato, onion, lemon rind, lemon juice and rocket. Season with pepper. Toss to combine. Serve with bread.